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Summer Entertaining with Mediterranean Mezze


Adult / Culinary -
CE 2026 Summer

Bring vibrant Mediterranean flavors to your summertime gatherings! Mezze, an assortment of small bites, dips, and shareable dishes, is perfect for crowd-pleasing summer entertaining. In this hands-on class, you will learn to create a beautiful, full-flavored mezze spread using Chef Tess’ personal recipes.

On the Mezze Menu: Mediterranean Kebabi; full flavored / seasoned ground meat skewers with Greek Drizzle Dressing, Tiropitakia; Phyllo wrapped savory cheese triangles, accompanied by Tzatziki; Savory Greek Yogurt Dip, and Greek hummus, in addition to homemade Pita Bread! This variety of skewers, phyllo wraps, dips, and pita bread make for a beautiful presentation! Learn how to make, wrap, present, and plate these delicious wonders with a wonderful Greek Salad.

Equipment Needs: Food processor for making the humus, stand mixer with dough hook attachment for the pita bread. 

The registration fee covers immediate family members living in the same household only. If children are participating, adult supervision is required.

The week of class, you will receive an email with an ingredient and supply list, prep packet, and Zoom video conferencing link. Once this information is sent, no refunds will be issued. A few days after the class, you will receive an additional email with the recipes used during the class.

Tess Georgakopoulos

Tess Georgakopoulos has been cooking since she was roughly six years old -- well over forty years. Born into a Greek family, the art of cooking traditional meals using one's senses rather than recipes and measurements was passed on from one generation to the next. Her father was a trained chef who brought the magic of food to life in another form as they cooked elaborate family meals together. Food prepared from the heart, with one's own hands and creativity, was, and continues to be, an expression of love in her home. As a skilled home-cook and baker, Tess enjoys creating original recipes for her family and friends. She has recently started writing her first cookbook, and has a food blog in the works.

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ACSMRM01S26

  Tess Georgakopoulos


Online
Saturday, Jun 20
5:00 - 7:30 PM

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Price: $ 45 00